Chard is a nutritional powerhouse, packed with vitamins, minerals, and antioxidants. These nutrients are preserved in dried chard, making it a concentrated source of goodness. Dried chard can be used in a variety of culinary applications, adding flavor, color, and nutrients to your meals such as stew or soup.
Rehydrate by simply soaking the dried chard in hot water for about 10-15 minutes, or until it softens.
Brand: Funfru.
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